Specials

Thursday November 27th

Corned Beef and Cabbage - Sliced Corned Beef served with Potatoes, Cabbage and Carrots
04:00 PM - 08:00 PM

Friday November 28th

Prime Rib - 10oz Queen Cut or 12oz King Cut Served with Baked or Mashed Potato, Vegetables, and choice of Soup or Salad
05:00 PM - 09:00 PM

Saturday November 29th

Prime Rib - 10oz Queen Cut or 12oz King Cut; Served with Baked or Mashed Potato, Vegetables, and choice of Soup or Salad
05:00 PM - 09:00 PM

Sunday November 30th

Fried Polenta and Bolognese
04:00 PM - 08:00 PM

Monday December 1st

Beef Stroganoff - Slow simmered prime rib pieces cooked in a creamy sauce and served over egg noodles
04:00 PM - 08:00 PM

Tuesday December 2nd

Taco Tuesday - Special Mexican food inspired supplemental menu featuring Tacos, Nachos, and more
04:00 PM - 08:00 PM

Wednesday December 3rd

Lasagna and Vegetables - Three cheese and beef lasagna, served with a side of vegetables
04:00 PM - 08:00 PM